Health and Nutrition
Kansans increasingly seek information about their food and nutrition needs, about how to prepare easy and nutritious meals, and about physical activity. Helping Kansans eat more healthfully and increase physical activity can improve their quality of life now and in the future and reduce health care costs. Learning to eat healthfully can also stretch food budgets. In order to prevent foodborne illnesses, K-State University scientists and educators present information on safe food handling practices for the benefit of Kansans.
Health and Fitness Series
For more information please contact our office at (620) 341-3220.
Food Safety and Home Food Preservation 
Preserving Tomatoes and Tomato Products
Changes to 6th edition of So Easy to Preserve
Related Links
National Center for Home Food Preservation
Contact Information
Melody Garcia
Family and Community Wellness
Extension Agent
K-State Research and Extension
Lyon County
2632 W. Highway 50
Emporia, KS 66801
Phone : 620-341-3220
Fax : 620-341-3228
Email: melodyg@ksu.edu